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Lectin and enzyme relationships in microbiology | ||
| International Journal of Molecular and Clinical Microbiology | ||
| مقاله 2، دوره 1، Issue 1، تیر 2011، صفحه 9-14 اصل مقاله (118.31 K) | ||
| نوع مقاله: Review | ||
| نویسندگان | ||
| Mikhail Lakhtin* ؛ Vladimir Lakhtin؛ Vladimir Alyoshkin | ||
| Institute: G.N. Gabrichevsky Research Institute for Epidemiology and Microbiology, Russia | ||
| چکیده | ||
| Examples of inter- and intramolecular direct co-functioning of lectins and enzymes are summarized. The data indicate importance of lectin-enzyme relationships in molecular and clinical microbiology and medical biotechnology. Lectin-enzyme relationships have extended prospects in medicine and biotechnology. | ||
| کلیدواژهها | ||
| Lectin؛ Enzyme؛ co-functioning | ||
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