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Optimization of enzymatic hydrolysis of visceral waste proteins of beluga Huso huso using Protamex | ||
| International Aquatic Research | ||
| دوره 3، شماره 2، آبان 2011، صفحه 93-99 اصل مقاله (134.15 K) | ||
| نوع مقاله: Original research | ||
| نویسندگان | ||
| Abbas Esmaeili Molla* 1؛ Hrachya G. Hovannisyan2 | ||
| 1Shahid Rajaee Sturgeon Fish Farm, P.O.Box: 833, Sari, Iran | ||
| 2Yerevan State Medical University, Yerevan, Armenia | ||
| چکیده | ||
| Fish protein hydrolysate (FPH) was produced from the viscera of beluga (Huso huso). Hydrolysis conditions (enzyme activity, temperature, and time) were optimized using response surface methodology (RSM). Lack-of-fit test revealed a non-significant value for the model, indicating that the regression equation was adequate for predicting the degree of hydrolysis under any combination of the variables (P < 0.05). The optimum conditions to reach the highest degree of hydrolysis were: 39.21 °C, 114.2 min, and a protease (Protamex) activity of 27.41 AU/kg protein. The amino acid composition of protein hydrolysates of beluga in optimum conditions showed a high nutritional value of protein hydrolysates from beluga viscera. | ||
| کلیدواژهها | ||
| Fish protei93n hydrolysates؛ Beluga visceral protein؛ Protamex؛ Optimization؛ RSM | ||
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آمار تعداد مشاهده مقاله: 209 تعداد دریافت فایل اصل مقاله: 269 |
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