بررسی کارآیی مصرف ماده آلی اسید هیومیک در مقایسه با کود شیمیایی، کود دامی و تلفیقی در گیاه مرزه (Satureja hortensis L.)

یافته های نوین کشاورزی

مقاله 4، دوره 8، شماره 4 (تابستان 1393) 32، شهریور 1393، صفحه 323-337   

نوع مقاله: علمی پژوهشی

نویسندگان

ابراهیم فراهانی^{* 1}؛ حمید مدنی²

¹مربی پژوهش، بخش منابع طبیعی، مرکز تحقیقات کشاورزی و منابع طبیعی استان تهران

²دانشیار دانشگاه آزاد اسلامی واحد اراک

چکیده

به منظور بررسی تاثیر ماده آلی اسید هیومیک در مقایسه با کود شیمیایی و کود دامی، تحقیقی در سال‌های زراعی 90- 1388 به مدت 3 سال در ایستگاه تحقیقاتی خجیر در قالب طرح بلوک‌های کامل تصادفی با 6 تیمار در سه تکرار اجرا شد. تیمارهای مورد بررسی شامل اسید هیومیک، کود شیمیایی (N₁₀₀P₈₀K₁₀₀)، کود دامی (30 تن در هکتار کود پوسیده گاو)، مخلوط اسید هیومیک + نصف ‌‌کود شیمیایی، مخلوط اسید هیومیک+ 10 تن کود دامی در مقایسه با تیمار شاهد بود. بر اساس نتایج بدست آمده، مصرف اسید هیومیک باعث افزایش معنی‌دار اکثر صفات مورد مطالعه همچون طول ریشه، ارتفاع بوته، تعداد شاخه های فرعی، وزن خشک برگ در بوته، وزن خشک اندام‌هوایی، وزن‌تر اندام‌هوایی، عملکرد ماده خشک، عملکرد اسانس، عملکرد بذر نسبت به شاهد گردید. کود شیمیایی با 88/28 کیلوگرم، کود دامی با 41/27 کیلوگرم، مصرف اسید هیومیک با 34/23 کیلوگرم، تیمار مخلوط اسید هیومیک با کود شیمیایی با 19/22 کیلوگرم و تیمار مخلوط اسید هیومیک با کود دامی با 92/22 کیلوگرم در هکتار عملکرد اسانس افزایش معنی‌داری نسبت به شاهد (87/16 کیلوگرم) داشتند. تیمار 100% کود شیمیایی بیشترین عملکرد اسانس را داشت. بنابراین در زراعت گیاه مرزه مصرف اسید هیومیک به لحاظ افزایش عملکرد ماده خشک و عملکرد اسانس توصیه می‌شود.

کلیدواژه‌ها

اسید هیومیک؛ کود دامی؛ کود شیمیایی؛ اسانس؛ مرزه و خجیر

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