1.

Exogenous Polysaccharidases for Young Ruminants: A Review Interfacing Nutrition, Economics, and Health

صفحه 135-141
A. Nikkhah

2.

Potential for Using Leucaena leucocephala or Manihot esculenta Leaves for Supplementing Feeding of Goats in West Cameroon

صفحه 143-147
F. Tendonkeng؛ B. Boukila؛ T.E. Pamo

3.

The Effect of Yeast (Saccharomyces cerevisiae) Culture Versus Fla-ovomycin Supplementation on Laying Hen Diets and Their Co-mparative Influence on The Late Stage Production Performnce

صفحه 149-153
H.M.A. Hewida؛ M.H. El-Allawy؛ A.A. El-Ghamry

4.

The Intensity of MLLT Area Changes and Development of the Selected Body Parts Muscling in Bulls and Heifers of Blonded’ Aquitaine Cattle and its Crossbreeds During Rearing Period

صفحه 155-160
L. Stadnik؛ J. Dvorakova؛ F. Louda

5.

Economic Efficiency of Smallholder in Iran: Adjusted for Market Distortion

صفحه 161-168
M. Bakhshoodeh؛ N. Shahnushi

6.

Effects of Rice Bran and Phytase Supplementation on Performance, Egg Quality, and Biochemical Parameters of Comercial Hy-Line Hens

صفحه 169-176
A. Safamehr؛ H. Attarhoseini

7.

The Effects of Different Levels of Nettle Urtica dioica L. (Urticaceae)Medicinal Plant in Starter and Grower Feeds on Performance,Carcass Traits, Blood Biochemical and Immunity Parameters of Broilers

صفحه 177-181
S. Nasiri؛ A. Nobakht؛ A.R. Safamehr

8.

Some Productive, Reproductive and Physiological Effects of Using Different Dietary Protein Levels in Rabbit Does

صفحه 183-192
A. Yassein؛ D.M. Niveen؛ O.H. Ezzo

9.

Effects of Rebreeding Interval on Litter and DoePerformance of Rabbit in Baichi State Nigeria

صفحه 193-197
P.A. Addass؛ A. Midau؛ M.A. Tizhe؛ Z.B. Mshelia؛ Y.M. Muktar؛ H.D. Nyako

10.

Increased Fecal Ethanol and Methanol Concentration in Dairy Heifers after Grazing

صفحه 199-202
H. Sato؛ T. Kurosawa


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