Number of Journals | 418 |
Number of Issues | 10,006 |
Number of Articles | 83,645 |
Article View | 78,625,832 |
PDF Download | 55,776,995 |
1. | Investigation of Lactoperoxidas enzyme, functional system and its application in industries | |
Pages 249-258 | ||
Masoomeh Delfani; Mahnaz Hashemi Ravan | ||
2. | A review on the use of gums in the production of biopolymer-based nano capsules in the production of dairy products | |
Pages 259-268 | ||
Alireza Saeed Gohari; leila Nateghi; Laden Rashidi; Shila Berengy | ||
3. | Effect of voltage gradient on electrical conductivity of tomato paste under ohmic heating | |
Pages 269-280 | ||
Mehdi Torkian Boldaji | ||
4. | Features and application of buttermilk in food industry | |
Pages 281-290 | ||
Morva Hosseiny; Rezvan Pourahmad | ||
5. | Examining evidence of gender equality, women's empowerment, and agricultural and food systems | |
Pages 291-308 | ||
Amir memarzadeh kiani; Elham amoei | ||
6. | Investigating the use of polygalacturonase and naranjainase enzymes in the juice industry | |
Pages 309-320 | ||
Morva Hosseiny; Mahnaz Hashemiravan | ||