1.

Food Losses and Waste: A Global Overview with a Focus on Near East and North Africa Region

صفحه 1-16
Sinisa Berjan؛ Roberto Capone؛ Philipp Debs؛ Hamid El Bilali

2.

The Slow Food Model: A Road for Small-Scale Productions in a Globalised Market

صفحه 17-23
Michele Fonte Francesco

3.

Socioeconomic Determinants Influencing the Willingness of Agriculture Undergraduates to Participate in Agripreneurship in Northwest Nigeria

صفحه 25-34
Aliyu Akilu Barau؛ Gbolagade Benjamin Adesiji

4.

Estimating the Cost of Water and the Economic Value of Water in the Farmlands Covered by Man-Made Ponds: A Case Study of the Alborz Project Area in Iran

صفحه 35-46
Mojtaba Nabizadeh Zolpirani؛ Hamid Amirnejad؛ Ali Shahnazari

5.

Evaluation and Ranking of Citrus Gardens’ Risks Using TOPSIS Method (Case Study: East of Mazandaran Province)

صفحه 47-63
Simin Dokht Ghasemian؛ Gholamreza Yavari؛ Vahid Majed؛ Abolfazl Mahmodi؛ Abolfazl Javadian

6.

Energy Flows Modeling and Economic Evaluation of Watermelon Production in Fars Province of Iran

صفحه 65-79
Sajad Rostami؛ Maryam Lotfalian؛ Bahram Hosseinzadeh؛ Mahdi Ghasemi-Varnamkhasti

7.

Role of Knowledge Management in Empowerment of Agriculture Organization’s Experts in Ilam Province, Iran

صفحه 81-89
Alireza Poursaeed؛ Hoda Akbaripour

8.

An Assessment of the Sustainability of Agricultural Systems in Golestan Province, Iran

صفحه 91-100
Majid Rostami؛ Hoda Mohammadi

9.

Determinants of the Social Health of Rural Women in Ghale-Shahin Rural District in Kermanshah Province, Iran

صفحه 101-112
Somayeh Shahbazi؛ Ali Asghar Mirakzadeh؛ Amirhossein Alibaygi


سامانه مدیریت نشریات علمی. قدرت گرفته از سیناوب