1.

The Efficacy of Plant based Diets on Growth Potential, Energy Utilization, Nutrient Digestibility, Leg Bone Development and Litter Quality of Meat Chickens

صفحه 1-7
M.A. Hossain؛ E.A. Awad

2.

Garlic: An Alternative to Antibiotics in Poultry Production, A Review

صفحه 9-17
B. Navidshad؛ B. Darabighane؛ M. Malecky

3.

The Effect of Different Levels of Tannic Acid on some Performance Traits in Holstein Dairy Calves

صفحه 19-23
P. Soleiman؛ F. Kheiri

4.

Relationship between Peak Milk Yield and Udder Parameters of Dehong Crossbred Dairy Buffaloes

صفحه 25-32
Z.B. Gu؛ S.L. Yang؛ J. Wang؛ C. Ma؛ Y. Chen؛ W.L. Hu؛ S.K. Tang؛ H.S. Zhou؛ C.B. Liu؛ T. Chen؛ X.H. Fu؛ S.H. Xu؛ Z.P. Shi؛ R.S. Li؛ G.D. Mei؛ H.M. Mao

5.

The Effects of Phenolic Compounds in Iranian Propolis Extracts on in vitro Rumen Fermentation, Methane Production and Microbial Population

صفحه 33-41
S. Ehtesham؛ A.R. Vakili؛ M. Danesh Mesgaran؛ V. Bankova

6.

Accuracy of Genomic Prediction under Different Genetic Architectures and Estimation Methods

صفحه 43-52
A. Atefi؛ A.A. Shadparvar؛ N. Ghavi Hossein-Zadeh

7.

The Impact of Different Genetic Architectures on Accuracy of Genomic Selection Using Three Bayesian Methods

صفحه 53-59
F. Alanoshahr؛ S.A. Rafat؛ R. Imany-Nabiyyi؛ S. Alijani؛ C. Robert Granie

8.

Survey on Carrier State of Sheep in Chlamydia pecorum Infection

صفحه 61-65
N. Moori Bakhtiari؛ S. Barati؛ S. Gudarzi

9.

Phenotypic and Genetic Analysis of Lori-Bakhtiari Lamb's Weight at Different Ages for Autosomal and Sex-Linked Genetic Effects

صفحه 67-75
M. Maraveni؛ M. Vatankhah؛ S. Eydivandi

10.

Estimation of Genetic Parameters for Growth and Body Measurement Traits in Different Ages in Iranian Makuei Sheep

صفحه 77-82
S. Varkoohi؛ H. Bani-Saadat؛ S. Razzagh-Zadeh

11.

Effects of Supplementing Finger Millet (Eleusine coracana) Straw with Dried Poultry Dropping Based Diet on the Performance of Konkan Kanyal Goats

صفحه 83-90
A.A. Bello؛ B.G. Desai؛ R.G. Burte؛ V.S. Dandekar؛ J.S. Dhekale؛ S. Kumar؛ W.K. Gebremedhin

12.

Novel Single Nucleotide Polymorphisms (SNPs) in Two Oogenesis Specific Genes (BMP15, GDF9) and Their Association with Litter Size in Markhoz Goat (Iranian Angora)

صفحه 91-99
B. Arefnejad؛ Y. Mehdizadeh؛ A. Javanmard؛ M.J. Zamiri؛ A. Niazi

13.

Effect of Tryptophan Supplementation in Protein Deficient Diets on Performance, Gut Development and Immune Responses in Broiler Chickens

صفحه 101-108
M. Fatemi؛ M. Toghyani

14.

The Effect of Grape Seed Extract Supplementation on Performance, Antioxidant Enzyme Activity, and Immune Responses in Broiler Chickens Exposed to Chronic Heat Stress

صفحه 109-117
H. Hajati؛ A. Hassanabadi؛ A. Golian؛ H. Nassiri-Moghaddam؛ M.R. Nassiri

15.

Effects of Different Levels of Licorice (Glycyrrhiza glabra) Medicinal Plant Powder on Performance, Egg Quality and some of Serum Biochemical Parameters in Laying Hens

صفحه 119-124
M. Aghdam Shahryar؛ A. Ahmadzadeh؛ A. Nobakht

16.

The Effects of Turmeric, Cinnamon, Ginger and Garlic Powder Nutrition on Antioxidant Enzymes’ Status and Hormones Involved in Energy Metabolism of Broilers during Heat Stress

صفحه 125-130
A.A. Sadeghi؛ M. Moghaddam

17.

Comparison of in vitro Gas Production, Nutritive Value, Metabolizable Energy and Organic Matter Digestibility of some Chickpea Varieties

صفحه 131-136
T. Ayaşan؛ İ. Ülger؛ M. Kaliber؛ Ş. Ergül؛ H. İnci؛ D. Mart؛ M. Türkeri

18.

Influence of Different Dietary Levels of Energy and Protein on Reproductive and Post Hatch Growth Performance in Japanese Quails

صفحه 137-145
E. Lotfi؛ N. Karimi؛ B. Parizadian Kavan؛ M.R. Sharifi

19.

Genetic Variability in Growth Hormone Gene and Association between Restriction Fragment Length Polymorphisms (RFLP) Patterns and Quantitative Variation of Live Weight, Carcass, Behaviour, Heterophil and Lymphocyte Traits in Japanese Quails

صفحه 147-152
E. Nasirifar؛ M. Talebi؛ A. Esmailizadeh؛ N. Askari؛ S.S. Sohrabi؛ H. Moradian

20.

Gene Dropping Analysis of Founder Contributions and Allelic Diversity in an under Selected Population of Japanese Quails

صفحه 153-160
M. Khaldari؛ H. Ghiasi


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