اخبار و اعلانات

 آمار

تعداد نشریات418
تعداد شماره‌ها10,005
تعداد مقالات83,629
تعداد مشاهده مقاله78,553,032
تعداد دریافت فایل اصل مقاله55,726,611
1.

An Assessment of the Performance and CarcassYield of Broilers Fed Indomie Waste® in the Humid Tropics

دوره 4، شماره 1، خرداد 2014، صفحه 123-126
L.A.F. Akinola؛ P. Ekine
2.

Application of Linear Regression and Artificial NeuralNetwork for Broiler Chicken Growth Performance Prediction

دوره 4، شماره 2، شهریور 2014، صفحه 411-416
S. Ghazanfari
3.

A Review on the Lactic Acid Bacteria Probiotic in the Control of Coccidiosis, Campylobacteriosis, and Salmonellosis in Broiler Chickens

دوره 9، شماره 1، خرداد 2019، صفحه 1-8
M. Royan
4.

Dietary Formulation with Poultry by-Product Meal on a Total Amino Acid vs. a Digestible Amino Acid Basis

دوره 4، شماره 4، اسفند 2014، صفحه 843-848
M. Jafari؛ A. Mirzaei-Aghsaghali
5.

Effect of Antibiotic Alternatives on Ileal Microflora and Intestinal Histomorphology of Broiler Chickens Fed Wheat Based Diet

دوره 4، شماره 1، خرداد 2014، صفحه 135-142
H. Hashemipour؛ H. Kermanshahi؛ A. Golian؛ A. Raji
6.

Effect of Clinoptilolite Coated with Silver Nanoparticles on Meat Quality Attributes of Broiler Chickens during Frozen Storage

دوره 7، شماره 2، شهریور 2017، صفحه 321-328
S.R. Hashemi؛ D. Davoodi؛ B. Dastar
7.

Effect of Crude Soybean Oil Sediment as a Substitute for Refined Soybean Oil in Broiler Diet

دوره 4، شماره 3، آذر 2014، صفحه 535-540
M.E. Hossain؛ G.B. Das
8.

Effect of Diets Formulated on the Basis of Four Critical Essential Amino Acids on Performance and Blood Biochemical Indices of Broiler Finisher Chickens Reared under Tropical Environment

دوره 7، شماره 2، شهریور 2017، صفحه 303-311
E. Opoola؛ S.O. Ogundipe؛ G.S. Bawa؛ P.A. Onimisi
9.

Effect of Different Levels of Essential Oils of Wormwood (Artemisia absinthium) and Cumin (Cuminum cyminum) on Growth Performance Carcass Characteristics and Immune System in Broiler Chicks

دوره 6، شماره 2، شهریور 2016، صفحه 395-400
R. Habibi؛ G. Jalilvand؛ S. Samadi؛ A. Azizpour
10.

Effect of Different Levels of Turmeric and Rosemary Essential Oils on Performance and Oxidative Stability of Broiler Meat

دوره 7، شماره 4، اسفند 2017، صفحه 655-662
M. Gharejanloo؛ M. Mehri؛ F. Shirmohammad
11.

Effect of Enzymes Supplementation (Rovabio and Kemin) on some Blood Biochemical Parameters, Performance and Carcass Characterizes in Broiler Chickens

دوره 5، شماره 1، خرداد 2015، صفحه 127-131
S. Goli؛ H. Aghdam Shahryar
12.

Effect of Sargassum sp. and Vitamin E on Stability of Fish Oil Enriched Meat in Broiler Chickens

دوره 5، شماره 2، شهریور 2015، صفحه 385-392
F. Armin؛ S. Rahimi؛ A. Mahdi Abkenar؛ Y. Ghofrani Ivari؛ H. Ebrahimi
13.

Effect of Thymus vulgaris and Satureja khuzestanica Ethanolic Extracts on Broiler Chickens’ Performance and Immune Response

دوره 5، شماره 2، شهریور 2015، صفحه 437-446
H. Souri؛ A. Khatibjoo؛ K. Taherpoor؛ A. Hassan Abadi؛ F. Fattahnia؛ M. Askari
14.

Effect of Peppermint (Mentha piperita) Powder on Immune Response of Broiler Chickens in Heat Stress

دوره 6، شماره 2، شهریور 2016، صفحه 435-445
S. Arab Ameri؛ F. Samadi؛ B. Dastar؛ S. Zerehdaran
15.

Effect of periodically use of garlic powder on growth performance and antibody titer to Newcastle and infectious Bursal diseases in broiler chickens

دوره 2، شماره 4، اسفند 2012، صفحه 275-285
Mahdi Raeesi؛ Seyed Ali Hoseini Aliabad؛ Mhammad Bagher Pasha Zanousi؛ Amir Roofchaee
16.

Effect of Probiotic Administration Route and Dietary Nutrient Density on Growth Performance, Gut Health, and some Hematological Variables in Healthy or Eimeria Infected Broiler Chickens

دوره 9، شماره 3، آذر 2019، صفحه 473-485
F. Khaligh؛ A. Hassanabadi؛ H. Nassiri-Moghaddam؛ A. Golian؛ G.A. Kalidari
17.

Effect of Stocking Density and Methionine Levels on Growth Performance and Immunity of Broiler Chicks

دوره 8، شماره 3، آذر 2018، صفحه 483-489
S. Heidari؛ M. Toghyani
18.

Effect of the Replacement of Soybean Meal by Rubber Seed Meal on Growth, Economics and Carcass Characteristics of Broiler

دوره 5، شماره 4، اسفند 2015، صفحه 919-925
M.J. Khatun؛ M.Z. Karim؛ G.B. Das؛ M.K.I. Khan
19.

Effect of Tryptophan Supplementation in Protein Deficient Diets on Performance, Gut Development and Immune Responses in Broiler Chickens

دوره 8، شماره 1، خرداد 2018، صفحه 101-108
M. Fatemi؛ M. Toghyani
20.

Effect of Various Levels of Protein in Diet Based on Total and Digestible Amino Acids on Performance of Cobb Strain Broilers

دوره 5، شماره 3، آذر 2015، صفحه 683-688
H. Ghorbanali؛ A. Zarei؛ H. Noruzian
21.

Effects of Acidifier Supplementation and Toxin Binder on Performance, Carcass, Blood Metabolites, Intestinal Morphology, and Microbial Population in Broiler Chickens

دوره 8، شماره 3، آذر 2018، صفحه 469-476
M.R. Heidari؛ A.A. Sadeghi؛ V. Rezaeipour
22.

Effects of Calcium, Phosphorus and Zinc in Wheat-Based Diets on Broiler Chickens’ Performance, Immunity and Bone Parameters

دوره 5، شماره 3، آذر 2015، صفحه 723-730
M. Askari؛ A. Khatibjoo؛ K. Taherpoor؛ F. Fattahnia؛ H. Souri
23.

Effects of Copper Sulfate and Arginine Supplements on Performance and Carcass Traits in Broiler Chickens Fed with Canola Meal Based Diet

دوره 7، شماره 4، اسفند 2017، صفحه 647-654
S. Azimi Youvalari؛ P. Farhoomand؛ P. Baghban Kanani؛ B. Hosseintabar Ghasemabad
24.

Effects of Different Levels of Resistant Starch on Growth Performance and Ileum Morphology in Broilers: A Comparison to Fructooligosaccharide and Zinc Bacitracin

دوره 9، شماره 2، شهریور 2019، صفحه 315-322
K. Lotfi؛ A. Mahdavi؛ A. Jebelli Javan؛ H. Staji؛ B. Darabighane
25.

Effects of Different Oils on Productive Performance of Broiler

دوره 4، شماره 1، خرداد 2014، صفحه 111-116
G.B. Das؛ M.E. Hossain؛ M.A. Akbar
اولین صفحه صفحه قبل 1 2 3 4 5 صفحه بعد آخرین صفحه


سامانه مدیریت نشریات علمی. قدرت گرفته از سیناوب